Description
Biotin (also known as vitamin B7 or vitamin H) is one of the B vitamins. It is involved in a wide range of metabolic processes, both in humans and in other organisms, primarily related to the utilization of fats, carbohydrates, and amino acids. The name biotin, borrowed from the German Biotin, derives from the Ancient Greek word  (bÃotos; ‘life’) and the suffix “-in” (a suffix used in chemistry usually to indicate ‘forming’). Biotin appears as a white crystalline solid that looks like needles.
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